Department of Fish and Wildlife Records Guide
Record Series Descriptions
Trout and Salmon Egg Reports
2 cubic feet (5 volumes)
Arrangement: by hatchery name, thereunder chronological by entry date
Series is used to document trout and salmon egg production at hatcheries. Series consists of five bound volumes (one trout volume, 1915-1921 and four salmon volumes, 1914-1925). Information includes hatchery name; date of report; name of fish specie; quantity of eggs taken and shipped; number of fry hatched, lost, shipped, and planted; monthly totals; and signature of hatchery superintendent. Subjects include hatchery resources, fish populations, fish breeding and inspection, and the fishing industry.